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Citrus Chicken

Citrus Chicken

Ingredients 4 6-ounce chicken thighs (bone-in) 2 teaspoons dried oregano 1 teaspoon ground cumin 2 tablespoons Fresh lime juice (about 1 lime) 1/2 teaspoon Kosher salt 1/4 teaspoon black pepper 1 orange, sliced (optional, for garnish) Directions Preheat the oven…

Citrus Salad

Citrus Salad

Ingredients 1 grapefruit (peeled) 1 orange (peeled) 10 cups fresh greens (lettuce) 1 red onion (small, sliced thin) 2 tablespoons cider vinegar 1 tablespoon lime juice 1 tablespoon vegetable oil 1 tablespoon water 1/4 teaspoon black pepper 1/4 teaspoon cumin…

Chicken Soup with Chiles

Chicken Soup with Chiles

Ingredients 3 pounds chicken pieces, skin removed 2 cups tomatoes (chopped) 1 garlic clove (minced) 1/2 cup onion (chopped) 1/4 cup mild chiles (canned and diced) 2 cups pinto or garbanzo beans, canned, drained or cooked and drained salt and…

Chicken Spanish Rice

Jambalaya - spicy rice with meat and vegetables on a black plate on a dark rustic metal,slate or stone background.Top view.

Ingredients 1/2 cup onion (chopped) 1/2 cup green pepper (chopped) 1/3 cup celery (sliced) 1/2 cup rice (uncooked) 1 teaspoon vegetable oil 1 can tomatoes (14.5 oz) 1 1/2 cups chicken (canned) 3/4 cup water 1/2 teaspoon chili powder 1/4…

Chicken Stew

Chicken Stew

Ingredients 8 chicken pieces (breasts or legs) 1 cup water 2 garlic clove (small, minced) 1 onion (medium, chopped) 1 1/2 teaspoons salt 1/2 teaspoon pepper 3 tomatoes (medium, chopped) 1/3 tablespoon parsley (1 teaspoon, chopped) 1/4 cup celery (finely…

Chicken Stir-Fry

Chicken Stir-Fry

Ingredients 2 tablespoons vegetable oil 1/2 cup carrots, peeled, sliced thinly (or 1/2 can low-sodium carrots, about 8 ounces, drained) 1/2 cup celery, sliced thin 1/4 cup onion, cut into strips 1 green pepper, cut into strips 1 tablespoon garlic,…

Chicken Tortilla Casserole

Photo of Mexican food casserole dish called Chilaquiles garnished with cilantro. This is made from tomatillo salsa, tortilla chips, shredded chicken breast and Mexican cheese. This dish can be served with sour cream and guacamole.

Ingredients 1 can cream of mushroom soup (10.5 ounce can) 1 cup milk, 1% 1 1/2 cups chicken, boneless (cut in pieces) 1 ounce chopped green chiles, canned (1 can) 1 corn tortillas (cut into strips) 6 cups cheddar cheese,…

Chicken Vegetable Soup with Kale

Hot tasty healthy soup with fish and vegetables served on a round plate on wooden cutting board

Ingredients 2 teaspoons vegetable oil 1/2 cup onion (chopped) 1/2 cup carrot (chopped) 1 teaspoon thyme (ground) 2 garlic cloves (minced) 2 cups water (or chicken broth) 3/4 cup tomatoes (diced) 1 cup chicken, cooked, skinned and cubed 1/2 cup…

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