Cinnamon Vanilla Granola

Cinnamon Vanilla Granola


2 tablespoons honey*
1/2 cup water
2 tablespoons vegetable oil
4 cups uncooked rolled oats (oatmeal)
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/4 teaspoon salt


  1. Wash hands with soap and water.
  2. Preheat oven to 275°F.
  3. Mix honey, water, vegetable oil, vanilla extract, cinnamon, and salt in a large bowl.
  4. Stir in oats; mix well.
  5. Spread mixture on a cookie sheet, making a thin layer.
  6. Bake for 20 minutes. Remove from oven, stir mixture well and return to oven.
  7. Bake 20 more minutes and stir as before.
  8. Bake 5-20 more minutes, until granola is golden brown.
  9. Break into small pieces with spatula.
  10. Cool and then store in a covered container.


*Children under the age of one should not consume honey.

Rate this recipe

Click on a star to rate it!

Average rating 3 / 5. Vote count: 1

No votes so far! Be the first to rate this post.

Load More
Translate »

SNAP-Ed Massachusetts wants to hear from you.

(Check all that apply below)
(Check all that apply below)