Topic Vegetarian

Red potatoes and cabbage in a bowl

Red Potato and Cabbage (Colcannon)

Ingredients 3 1/2 cups red potatoes (about 1 pound) 1 tablespoon margarine or butter 1/2 cup chopped onion 6 cups thinly sliced green cabbage (about 1/2 head) 1 cup 1% or nonfat milk 1 teaspoon salt 1/4 teaspoon black pepper…

Red Potato Salad

Red Potato Salad

Ingredients 1 cup yogurt, plain fat-free 1/4 cup mayonnaise, low-fat 1 tablespoon yellow mustard 4 medium red potatoes (about 1 pound) 1/2 cup celery, chopped 1/4 cup onion, finely chopped 1/2 teaspoon salt 1/4 teaspoon pepper Directions To prepare sauce,…

Quick and Healthy Black-Eyed Peas

Quick and Healthy Black-Eyed Peas

Ingredients 4 slices turkey bacon (chopped) 2 cups black-eyed peas, frozen (about 2 pounds) 2 cups water 1/4 teaspoon black pepper 1 tablespoon sugar Directions Wash hands with soap and water. Over medium high heat cook bacon for 3-4 minutes. Add…

Quick Black Bean Salad

Quick Black Bean Salad

Ingredients 1 can black beans (15 ounces) 1 1/2 10-ounce packages frozen corn 1/2 cup salsa Directions 1. Leave frozen corn in the fridge overnight to defrost. If you forget to do this ahead of time, defrost it in the…

Quick and Easy Pizza

Quick and Easy Pizza

Ingredients 2 cups all-purpose flour (divided in half) 1 tablespoon instant yeast 1 tablespoon sugar 2/3 cup warm water + 2 Tablespoons (110-115 degrees F) 2 sprays of nonstick cooking spray 1 cup Easy Marinara Sauce 6 ounces part-skim mozzarella…

Quick Peach Cobbler

Quick Peach Cobbler

Ingredients 1 can sliced peaches, packed in juice (16 ounce) 1 egg 1/3 cup sugar 1/2 cup flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1 tablespoon margarine (softened) Directions 1. Preheat the oven to 375 degrees F. 2. Open…

Quinoa and Black Bean Salad

Quinoa and Black Bean Salad

Ingredients 1/2 cup quinoa (dry) 1 1/2 cups water 1 1/2 tablespoons olive oil 3 teaspoons lime juice 1/4 teaspoon cumin 1/4 teaspoon coriander (ground, dried cilantro seeds) 2 tablespoons cilantro (chopped) 2 scallions (medium, minced) 1 can black beans…

Rainbow Bell Pepper Boats with Garbanzo Beans and Kale

Rainbow Bell Pepper Boats with Garbanzo Beans and Kale

Ingredients 2 cups instant brown rice (cooked) 4 medium bell peppers (red, yellow, and orange) 2 cups kale (chopped) 1 can 15 oz garbanzo beans, unsalted 1/2 cup walnuts (chopped) 1/4 teaspoon salt 1/8 teaspoon pepper Directions Preheat oven to…

An overhead shot of bean, carrot, parsley, red bell pepper, cabbage, and chickpea salad bowl

Rainbow Veggie Salad

Ingredients 1 can red kidney beans (15.5 ounces, drained and rinsed) 1 can black beans (15.5 ounces, drained and rinsed) 3 carrot (scrubbed and sliced) 1 yellow squash (medium, washed and sliced) 1 zucchini (medium, washed and sliced) 1/2 cup…

Pumpkin Soup

Pumpkin Soup

Ingredients 1 can white beans (15 ounce, rinsed and drained) 1 onion (small, or 2 tsp. onion powder) 1 cup water 1 can pumpkin (15 ounces, plain) 1 can vegetable or chicken broth, low-salt (14.5 ounces) 1/2 teaspoon thyme (or…

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