Recipe Source USDA MyPlate

French Salad Dressing

French Salad Dressing

Ingredients 2 tablespoons vegetable oil 1/4 cup ketchup 1 teaspoon sugar 1 tablespoon vinegar 1/2 teaspoon paprika 1 tablespoon onion (grated) 1 tablespoon lemon juice Directions 1. Put all the ingredients in a jar or bottle with a lid. 2.…

Farmers Market Gazpacho

Farmers Market Gazpacho

Ingredients 2 cucumbers (diced into 1/4 inch pieces) 3 red bell peppers (seeded and diced into 1/4 inch pieces) 3 green peppers (seeded and diced into 1/4 inch pieces) 4 celery stalks (diced into 1/4 inch pieces) 2 tomatoes (diced…

French Spinach Frittata

French Spinach Frittata

Ingredients 8 eggs 1/2 teaspoon salt 1/2 teaspoon black pepper 2 cups spinach, finely chopped (if frozen spinach is used, thaw and squeeze out excess liquid) 4 scallions (white and green parts chopped into 1/4 inch-pieces) 1/4 cup crumbled feta…

Festive Microwave Baked Apples

Festive Microwave Baked Apples

Ingredients 1 apple (medium, skinned and cored (not cut into pieces)) 1 teaspoon brown sugar 1/2 tablespoon nutmeg 1 tablespoon cinnamon 2 tablespoons raisins 1 tablespoon butter alternative spread (0 trans-fat, or butter) Directions 1. Place apple on plate with…

Fresh Fruit with Cinnamon Yogurt Dip

Fresh Fruit with Cinnamon Yogurt Dip

Ingredients 1 apple 1 banana 1 orange 1/4 cup orange juice 1 cup vanilla yogurt (low-fat) 1/2 teaspoon cinnamon Directions 1. Core and slice the apple. 2. Slice banana into thin circles. 3. Peel the orange and break it into…

Fiesta Hummus

Fiesta Hummus

Ingredients 1 can garbanzo beans 1/2 teaspoon cumin 1/4 teaspoon salt 1 dash cayenne pepper 2 garlic clove (minced) 1/2 cup yogurt (plain, non-fat) 1 tablespoon lime juice 1 tablespoon sesame oil 1 jalapeno pepper (finely chopped) 2 tablespoons cilantro…

Fresh Salsa

Fresh Salsa

Ingredients 2 tomatoes (chopped) 1/2 onion (chopped) 3 jalapeno chiles (finely chopped, seeded if desired) 1/4 cup cilantro (chopped) 1/4 teaspoon salt 1 lime (juiced) Directions 1. In a medium bowl, mix all ingredients. 2. Serve or store salsa in…

Fiesta Lettuce Wraps and Pepper Boats

Fiesta Lettuce Wraps and Pepper Boats

Ingredients 6 sweet, mini bell peppers 8 lettuce leaves 1 cup instant brown rice (dry) 1 pound tilapia filets, fresh or frozen (thawed) 2 teaspoons Southwest chipotle seasoning (no sodium) 2 tablespoons canola oil (divided) 1/4 teaspoon salt 2 limes…

Enchilada Bake

Enchilada Bake

Ingredients 1 tablespoon oil 1 onion (medium, chopped) 3 garlic (cloves, minced) 2 cups black beans (cooked) 1 cup kernel corn (1/2 of a 15.2 ounce can, drained and rinsed) 1 teaspoon cumin 2 cups prepared salsa (divided) 8 corn…

MyPlate Kitchen

Enchilada Casserole

Ingredients 3 1/2 cups green enchilada sauce (28 oz can) 1 can pinto beans, low-sodium (15.5 ounce, drained and rinsed) 3 cups brown rice, cooked 1 can corn, low-sodium (drained, 15.2 ounce or 1 1/2 cups frozen corn) 12 corn…

SNAP-Ed Massachusetts wants to hear from you.

(Check all that apply below)
(Check all that apply below)