Recipe Source USDA MyPlate

Creamy chicken, green peas, spinach farfalle pasta on a dark background, top view. Mediterranean style healthy eating

Pasta with Greens, Beans, and Chicken

Ingredients 16 ounces pasta, whole wheat 1 tablespoon vegetable oil 1/2 onion, chopped 3 cloves garlic, chopped 2 cups cooked chicken cubes (or 3 chicken sausages, chopped) 6 cups spinach, chopped (or 1 bunch Swiss chard) 1 can cannellini beans,…

Pea Guacamole

Pea Guacamole

Ingredients 2 cups frozen peas, thawed 2 tablespoons lime juice 1/2 cup grape tomatoes, halved 1/4 cup red onion, chopped 1 can green chilies, drained, diced (4 oz) 3 tablespoons cilantro (chopped) 1 clove Fresh garlic, minced 1/4 teaspoon black…

Pea Pesto

Pea Pesto

Ingredients 1 cup frozen peas (can also use fresh or canned) 1/2 cup grated Parmesan cheese 1 cup basil leaves 1 cup spinach (fresh, frozen, or canned) 1/2 cup walnuts 2 cloves garlic 1/4 cup extra virgin olive oil 1/4…

Peach Apple Crisp

Peach Apple Crisp

Ingredients 1 1/3 cans peaches, in light syrup (15 oz. can), drained, sliced 2 medium apples, tart, peeled, sliced 1/2 teaspoon vanilla 1/4 teaspoon ground cinnamon 3/4 cup flour 1/4 cup brown sugar, packed 3 tablespoons margarine, chilled Directions Preheat…

Peach Cooler

Peach Cooler

Ingredients 2 cups milk, low-fat 1 cup canned peaches (drained, or 1 cup of sliced fresh peaches) 1/2 teaspoon lemon juice 1 nutmeg (dash, if desired) Directions 1. Put the ingredients in a blender. Blend well. 2. Sprinkle with nutmeg…

Broccoli Bolognese with Orecchiette pasta, sausage meat and parmesan cheese.

Party-Time Pasta

A tasty and colorful dish that the whole family will enjoy. Use whatever frozen veggies you have on hand.  Ingredients Tasty Topping: Directions Notes Learn more about:

Peach Crisp

Peach Crisp

Ingredients 4 peaches (4 cups sliced) 2 tablespoons margarine 3/4 cup quick-cooking oats 1/2 cup sugar 1/4 cup flour 2 teaspoons cinnamon 1 teaspoon lemon juice Directions   Wash hands with soap and water. 2. Preheat the oven to 375…

Passover Rhubarb Cobbler

Passover Rhubarb Cobbler

Ingredients 1 3/4 cups sugar, divided 1/4 cup tapioca, quick-cooking 4 cups rhubarb pieces, 1/2-inch 1 cup raspberries, unsweetened 2 tablespoons lemon juice 1 cup matzo meal 1 stick of butter (or margarine), unsalted (1/2 cup) 1/8 teaspoon ground nutmeg…

Peach Sauce

Peach Sauce

Ingredients 2 15-oz cans of peaches, drained 1 teaspoon cinnamon Directions Drain peaches and pour into a medium saucepan with cinnamon. Cook on low to medium heat for 20 minutes, stirring every few minutes. Mash to desired consistency with either a…

Oven Fried Fish

Oven Fried Fish

Ingredients 1 egg (slightly beaten) salt (optional, 1/2 teaspoon) 1/2 teaspoon ground black pepper 1 pound tilapia fillets, fresh or thawed (4 fillets) 1/2 cup bread crumbs 1 tablespoon butter, melted fresh lime or lemon (sliced, optional) Directions 1. Preheat…

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