
Taco Salad II
Ingredients 1/4 pound lean ground beef 1 1/2 cumin, ground (1 1/2 teaspoons, optional) 1 tablespoon chili powder 1 cup kidney or pinto beans (cooked) 1/2 head of lettuce (torn) 1 onion (small, diced) 2 tomatoes (large, cut up) 1/2…
Ingredients 1/4 pound lean ground beef 1 1/2 cumin, ground (1 1/2 teaspoons, optional) 1 tablespoon chili powder 1 cup kidney or pinto beans (cooked) 1/2 head of lettuce (torn) 1 onion (small, diced) 2 tomatoes (large, cut up) 1/2…
Ingredients 1 can tuna (6.5 oz or 5 oz) 1 can kidney beans (15.5 oz can) (rinsed and drained) 1 can mexi-corn or canned corn (drained) 1/3 cup mayonnaise, light 2 tablespoons taco seasoning 2 tablespoons lime juice or juice…
Ingredients 2 acorn squash 1/2 cup orange juice 1 teaspoon cinnamon 1/4 teaspoon nutmeg Directions 1. Put each squash in the microwave. Heat for 1 1/2 minutes on high. This will soften the squash, and make it easier to cut.…
Ingredients 1 cup California raisins 1/4 cup pitted Kalamata olives (drained) 2/3 tablespoon walnuts 1 tablespoon balsamic vinegar 2 teaspoons olive oil 1 large whole grain pita bread (approximately 16 wedges or melba rounds) Directions Place tapenade ingredients in food…
Ingredients 3 tablespoons peanut butter (creamy) 2 tablespoons apple butter 2 tablespoons milk (skim) 1 tablespoon soy sauce (reduced sodium) 1 1/2 teaspoons lime juice Directions Wash hands with soap and water. Combine peanut butter, apple butter, milk and soy…
Ingredients 1/2 head of cabbage (about 4 cups when chopped) 1/2 teaspoon salt 1/2 teaspoon celery seed 2 tablespoons sugar 3 tablespoons vinegar Directions 1. Cut the cabbage in half and rinse it with water. 2. Chop the cabbage into…
Ingredients 1/2 cup sugar 1 tablespoon cornstarch 1/2 cup vinegar Directions 1. In a small saucepan, combine sugar and cornstarch. 2. Stir in vinegar. 3. Cook over medium heat until slightly thickened and clear. 4. Chill before serving. Store refrigerated.
Ingredients 1 tablespoon honey 1 tablespoon lemon juice 1 teaspoon soy sauce (low sodium) 1/4 teaspoon ginger 1 cup pineapple (canned) 1 tablespoon cornstarch (for thickness) 2 teaspoons oil 1 package frozen stir-fry vegetables (16 oz bag) Directions Wash hands…
Ingredients 2 tablespoons vegetable oil 3 tablespoons red vinegar 2 teaspoons soy sauce, low-sodium 6 teaspoons brown sugar (2 Tablespoons) 2 tablespoons lemon juice 1/2 teaspoon garlic powder Directions Wash hands with soap and water. Mix all ingredients and stir…
Ingredients 2 tablespoons 1% low fat milk 1 1/2 teaspoons brown sugar 1 teaspoon ground cinnamon 1/4 cup quick cooking oats, dry 2 3/4 cups low-sodium sweet potatoes, drained and chopped (about 15 ounces) Directions Preheat oven to 350 degrees…