Meal Type Lunch

Tofu with Broccoli

Tofu with Broccoli

Ingredients 1 pound firm tofu 4 teaspoons vegetable oil 2 cloves garlic (peeled and minced) 2 scallions (green and whites chopped) 1 head broccoli (broken into florets, stems chopped) 1/4 cup water 1 tablespoon low-sodium soy sauce 1/2 teaspoon Crushed…

hot seafood spinach soup with silk tofu

Tofu, Tomato and Spinach Soup

Ingredients 1 teaspoon vegetable oil 1/2 cup onion (chopped) 1 garlic clove (minced) 6 cups water (or low-sodium chicken broth) 1 package tofu, silken, firm or extra firm (14 ounce – patted dry and cut into ½ inch cubes) 2…

Tic Tac Toe Veggie Pizza

Tic Tac Toe Veggie Pizza

Ingredients 1 medium carrot 1/2 red bell pepper 1 medium summer squash 4 whole wheat pita rounds (about 6″ diameter) 3/4 cup reduced-sodium pasta sauce 4 sticks reduced-fat string mozzarella string cheese Directions Place rack in middle of oven and…

Tomato and Cucumber Salad

Tomato and Cucumber Salad

This refreshing salad is an excellent source of vitamin C and a great way to take advantage of the vegetables’ summer growing season. Ingredients Salad 4 large tomatoes, cubed 1 large cucumber, chopped 1 cup red onion, chopped 1 cup…

Ten Minute Corn Chowder

Ten Minute Corn Chowder

Ingredients 1 teaspoon vegetable oil 1/2 onion (chopped) 1 teaspoon garlic (minced) 4 tablespoons flour (all purpose) 3 cups non-fat milk 2 teaspoons mustard 1/4 teaspoon thyme (dried) black pepper (to taste) 2 cups corn kernels (frozen) 4 tablespoons cheddar…

a plate filled with lettuce wrap ingredients, chicken, lettuce, chutney

Teriyaki Lettuce Wraps

Ingredients 1/4 cup water1 tablespoon cornstarch1/2 cup teriyaki sauce, reduced sodium1 pound ground turkey, 85% lean (or thinly sliced)1 cup water chestnuts, chopped1 tablespoon cooking oil6 iceberg lettuce leaves Directions Notes Ground or thinly sliced beef or pork can be…

Tacos With Refried Beans

Terrific Bean Taco

Ingredients 1 onion (small, chopped)2 teaspoons vegetable oil2 cups refried beans8 taco shells (or flour tortillas, wheat or white)1/4 head of lettuce (chopped)2 tomatoes (chopped)1 cup cheese (shredded)taco sauce (optional) Directions Notes Learn more about:

Tex-Mex Skillet

Tex-Mex Skillet

Ingredients 1/2 medium head lettuce 1 medium green bell pepper 1 large tomato 1 small jalapeno pepper 1 medium red onion 2 cloves garlic 2 ounces low-fat cheddar cheese 15 1/2 ounces can of black beans (no salt added) 1…

MyPlate Kitchen

Taco Flavored Potatoes

Ingredients 4 new potatoes (medium, rose or white) 2 tablespoons olive oil 2 tablespoons taco seasoning (1/2 package) 3/16 cup corn meal Directions 1. Preheat oven to 400 degrees. 2. Wash and scrub potatoes well. Cut the potatoes in half,…

Thai Pineapple and Chicken

Thai Pineapple and Chicken

Ingredients 4 cups cooked brown rice (regular or instant) 2 tablespoons peanut or canola oil, divided 1 pound boneless, skinless chicken breast, cut into 1″ cubes 2 cloves garlic, minced 1 red bell pepper, cut into chunks 1 medium onion,…

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