Ingredients 1 can red kidney beans (15.5 ounces, drained and rinsed) 1 can black beans (15.5 ounces, drained and rinsed) 3 carrot (scrubbed and sliced) 1 yellow squash (medium, washed and sliced) 1 zucchini (medium, washed and sliced) 1/2 cup…
Ingredients 1/2 cup cheddar or colby jack cheese (grated – cojack) 2 egg (scrambled) 4 flour tortillas (6 – 8 inch) 4 salsa (4 Tablespoons, optional) Directions Wash hands with soap and water. Put 2 Tablespoons cheese and 1/4 of…
Ingredients 6 us fluid ounces grape juice (frozen) 1 cup water (cold) 1/3 cup milk (nonfat, dry) 1 teaspoon vanilla 1 cup ice (or more) Directions 1. Place all ingredients in blender or food processor. 2. Secure lid and blend…
Ingredients 14 ounces elbow macaroni 1 can green beans (16 ounce, drained, or other vegetable) 1 can tuna packed in water (6.5 ounces, drained and flaked) 1 cup cheese (diced) 1/2 cup sweet pickles (diced) 1/2 cup onion (diced) 1…
Ingredients 1 1/2 pounds red potatoes 1 cup non-fat plain yogurt 1/3 cup minced onion 1/2 cup shredded reduced fat cheddar cheese 4 tablespoons snipped fresh chives 3 tablespoons real bacon bits or pieces 1/4 teaspoon salt Freshly ground pepper…
Ingredients 3 1/2 Yukon Gold potatoes (very thinly sliced) 1 cup onion (quartered and thinly sliced) 1 cup shredded reduced-fat sharp Cheddar cheese 1/2 teaspoon Italian herb seasoning 1/2 cup stock or reduced-sodium broth 1 1/2 teaspoons Dijon mustard 1/2…
Ingredients 4 slices turkey bacon (chopped) 2 cups black-eyed peas, frozen (about 2 pounds) 2 cups water 1/4 teaspoon black pepper 1 tablespoon sugar Directions Wash hands with soap and water. Over medium high heat cook bacon for 3-4 minutes. Add…
Ingredients 1 can black beans (15 ounces) 1 1/2 10-ounce packages frozen corn 1/2 cup salsa Directions 1. Leave frozen corn in the fridge overnight to defrost. If you forget to do this ahead of time, defrost it in the…
Ingredients 1 tablespoon onion (chopped) 1 can tomatoes (14.5 ounce, broken up) 1 cup potatoes (cut in pieces) 2 cups chicken broth, low-sodium (14.5 ounce can) 1/2 cup chicken, cooked and chopped 1 package mixed vegetables (10 ounce frozen) 1/4…
Ingredients 2 cups all-purpose flour (divided in half) 1 tablespoon instant yeast 1 tablespoon sugar 2/3 cup warm water + 2 Tablespoons (110-115 degrees F) 2 sprays of nonstick cooking spray 1 cup Easy Marinara Sauce 6 ounces part-skim mozzarella…