Recipe Source ChopChop

Zucchini “Spaghetti”

Zucchini “Spaghetti” is a perfect recipe for pasta lovers who are looking to shake up this classic noodle dish. kitchen gear Cutting board Sharp knife or spiralizer (adult needed) Measuring spoons Medium skillet  Ingredients   2 teaspoons olive oil 2 tablespoons…

Triple Green Pasta

The peas add little bursts of sweetness that really make this delicious. In keeping with our green theme, we used spinach pasta here — but you can use whole-grain pasta, if you prefer. Make only half the box of pasta,…

Parsley Pesto

Do you think of parsley as a garnish? Think again! Sure, classic Italian pesto is made with basil, but you might be surprised by how good this version is. You might even like it better! (We won’t tell anybody’s Italian…

Green Gazpacho

We’ve decided to give this Spanish dish a green twist! Typical gazpacho is a cold soup made from tomatoes, but we’ve swapped in some of our other favorite fruits and vegetables along with tangy yogurt or buttermilk. Make it on…

Mexican Chicken Salad

This salad is inspired by some of our favorite Mexican flavor combinations: avocado and lime, corn and tomato. Even though we call this a chicken salad, you can actually skip the chicken and substitute a can of black beans (drained…

Roasted Smashed Potatoes

These potatoes are as much fun to make as they are to eat! After you boil them, you get to smash them before roasting. Although they sound a little like mashed potatoes, they really taste most like roasted potatoes, just…

Mustard-and-Rosemary Roasted Chicken

This is a super-easy but highly flavorful chicken dish that makes a great dinner, but we also love to pack cold leftovers for lunch. Although we call for drumsticks and thighs, you can use any cut of chicken you like.…

Roasted Cauliflower

If you’ve only eaten boiled or steamed cauliflower, then you’re going to be really surprised — and thrilled — to try it roasted. Instead of being white, soft, and cabbage-y tasting, it gets brown, crispy and super sweet in the…

Spinach Pesto

Classic Italian pesto is made with basil, Parmesan cheese, and pine nuts, but there are a lot of other herbs, leafy greens, cheeses, and nuts that work as well. Here, we’re using spinach, feta, and walnuts — but you can…

Greek-Salad Turkey Burger

Buns optional. Serve your burger with Creamy Cucumber Salad and Zesty Potato Salad — or with more traditional accompaniments, like ketchup and pickles, if that’s what you like. kitchen gear Cutting board Sharp knife (adult needed) Measuring cup Measuring spoons…

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