Blue Corn Pan Bread
Ingredients 3 cups water 2 cups blue cornmeal (yellow may be used) 1 cup cornmeal (yellow) 3/4 cup raisins 1/2 cup sprouted wheat 1/3 cup brown sugar Directions Wash hands with soap and water. Preheat oven to 300 degrees. Line…
Ingredients 3 cups water 2 cups blue cornmeal (yellow may be used) 1 cup cornmeal (yellow) 3/4 cup raisins 1/2 cup sprouted wheat 1/3 cup brown sugar Directions Wash hands with soap and water. Preheat oven to 300 degrees. Line…
Ingredients 1/2 cup vegetable oil 1 cup sugar 2 egg 1/2 cup milk, low-fat 1 teaspoon vanilla 2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 2 cups blueberries (fresh or frozen) Directions 1. Preheat the oven to 375…
Ingredients 1/2 cup flour, all-purpose 3/4 cup flour, whole wheat 1/4 teaspoon salt 2 teaspoons baking soda 1/2 cup sugar 1 3/4 cups bran flake cereal with raisins 1 egg 1 cup buttermilk 2 tablespoons vegetable oil Directions 1. Preheat…
A vanilla sauce gives this stove-top bread pudding a little extra sweetness. Ingredients Vanilla Sauce: Directions
Ingredients 5 cups flour 2 teaspoons salt 2 teaspoons baking soda 3 cups sugar 8 cups raisin bran (about 15 oz) 4 egg (beaten) 4 cups buttermilk 1 cup oil vegetable oil spray (or oil) Directions 1. Measure flour into…
Ingredients 4 bell peppers 1 cup salsa 2 teaspoons seasoning (try a mixture-chili powder, garlic powder, ground cumin, pepper) 2 cups cooked chicken, shredded or chopped (or beans or tofu or try a combination) 3/4 cup cheddar cheese, shredded Directions…