Topic Vegetarian

Green Pear Smoothie

Green Pear Smoothie

Serves: 3Fruits and Vegetables: 1 cup per serving Ingredients  Directions Nutrition Facts Serving size (with coconut water): 1 cup; Calories: 90; Carbohydrates: 22 g; Fiber: 5 g; Fat: 0 g; Saturated fat: 0 g; Sodium: 100 mg Source ChopChopFamily.org This material…

2 glasses of the tropical smoothie

Delicious Tropical Smoothie

Serves: 2Fruits and Vegetables: 1/4 cup per serving Ingredients Directions Nutrition Facts Serving size (with low-fat yogurt): 1 cup; Calories: 140; Carbohydrates: 31 g; Fiber: 3 g; Fat: 1 g; Saturated fat: 0.5 g; Sodium: 45 mg Source Chartwells Food…

tomato sauce

Farmer-Style Tomato Sauce

Serves: 6Fruits and Vegetables: 1 cup per serving Ingredients Use 10 large tomatoes (about 5 pounds) Directions Tips Nutrition Facts Serving size: about 1 cup; Calories: 35; Carbohydrates: 8g ; Fiber: 2 g; Fat: 0 g; Saturated fat: 0 g; Sodium:…

Easy Egg Sandwich

Easy Egg Sandwich

Serves: 1Fruits and Vegetables: ¼ cup per serving Ingredients Directions Tip Nutrition Facts Serving size (with whole-wheat bread): 1 sandwich; Calories: 230; Carbohydrates: 16 g; Fiber: 0 g; Fat: 11 g; Saturated Fat: 3.5 g; Sodium: 320 mg Source Adapted from Massachusetts…

berry pancake roll up on plate

Berry Pancake Rollups

Serves: 6Fruits and Vegetables: ½ cup per serving Ingredients Directions Tip Nutrition Facts Serving size: 1 pancake with berry mixture and low-fat yogurt; Calories: 290; Carbohydrates: 60 g; Fiber: 2 g; Fat: 3.5 g; Saturated fat: 0.5 g; Sodium: 490 mg…

Berry yogurt crunch

Berry Yogurt Crunch

Serves: 8Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts Serving size (with low-fat yogurt): 1 cup; Calories: 180; Carbohydrates: 33; Fiber: 2 g; Fat: 3 g; Saturated fat: 1 g; Sodium: 130 mg This material is provided with…

Black Bean and Veggie Burritos

Black Bean and Veggie Burritos

Serves: 5Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts  Serving size: 1 cup on 1 tortilla; Calories: 230; Carbohydrates: 46 g; Fiber: 9 g; Fat: 4.5 g; Saturated fat: 1.5 g; Sodium: 940 mg This material…

servings of blueberry and pineapple parfait

Blueberry and Pineapple Parfait

Serves: 8Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts Serving size (using low-fat lemon yogurt): ½ cup; Calories: 90; Carbohydrates: 22 g; Fiber: 2 g; Fat: 1 g; Saturated Fat: 0 g; Sodium: 30 mg Source…

Butternut Squash Macaroni and Cheese

Butternut Squash Mac and Cheese

Serves: 8Fruits and Vegetables: ¼ cup per serving Ingredients  Directions Tips Nutrition Facts Serving size: about 1 cup; Calories: 240; Carbohydrates: 32 g; Fiber: 4 g; Fat: 8 g; Saturated fat: 3.5 g; Sodium: 180 mg This material is provided with…

3 glasses of secret berry smoothie

Berry Secret Smoothie

Serves: 3Fruits and Vegetables: 1 cup per serving Ingredients Directions Tip Nutrition Facts Serving size (made with low-fat yogurt): 1 cup; Calories: 120; Carbohydrates: 25 g; Fiber: 5 g; Fat: 1 g; Saturated fat: 0 g; Sodium: 40 mg Source…

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