Topic 30 Minutes or Less

Berry yogurt crunch

Berry Yogurt Crunch

Serves: 8Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts Serving size (with low-fat yogurt): 1 cup; Calories: 180; Carbohydrates: 33; Fiber: 2 g; Fat: 3 g; Saturated fat: 1 g; Sodium: 130 mg This material is provided with…

Black Bean and Veggie Burritos

Black Bean and Veggie Burritos

Serves: 5Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts  Serving size: 1 cup on 1 tortilla; Calories: 230; Carbohydrates: 46 g; Fiber: 9 g; Fat: 4.5 g; Saturated fat: 1.5 g; Sodium: 940 mg This material…

servings of blueberry and pineapple parfait

Blueberry and Pineapple Parfait

Serves: 8Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts Serving size (using low-fat lemon yogurt): ½ cup; Calories: 90; Carbohydrates: 22 g; Fiber: 2 g; Fat: 1 g; Saturated Fat: 0 g; Sodium: 30 mg Source…

3 glasses of secret berry smoothie

Berry Secret Smoothie

Serves: 3Fruits and Vegetables: 1 cup per serving Ingredients Directions Tip Nutrition Facts Serving size (made with low-fat yogurt): 1 cup; Calories: 120; Carbohydrates: 25 g; Fiber: 5 g; Fat: 1 g; Saturated fat: 0 g; Sodium: 40 mg Source…

bowl of cabbage stir-fry

Cabbage Stir-Fry

Serves: 6Fruits and Vegetables: 1 cup per serving Ingredients Directions Tips Nutrition Facts Serving size: 1 cup; Calories: 80; Carbohydrates: 12 g; Fiber: 4 g; Fat: 2.5 g; Saturated fat: 0; Sodium: 220 mg This material is provided with funding…

quesadilla

Colorful Quesadilla

Serves 8Fruits and Vegetables ¼ cup per serving Ingredients Directions Tips Nutrition Facts Serving size: 1 quesadilla (4 wedges); Calories: 140; Carbohydrates: 22 g; Fiber: 1 g; Fat: 4.5 g; Saturated Fat: 2 g; Sodium: 460 mg This material is provided…

bowl of cherry tomato salsa with corn ships

Cherry Tomato Salsa

Serves: 4Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts Serving size: ½ cup; Calories: 25; Carbohydrates: 5 g, Fiber: 1 g; Fat: 0 g; Saturated fat: 0g; Sodium: 300 mg This material is provided with funding…

bowl of cool summer salsa with corn chips

Cool Summer Salsa

Serves: 6Fruits and Vegetables: ½ cup per serving Ingredients Directions Tips Nutrition Facts Serving size: about ½ cup; Calories: 45; Carbohydrates: 5 g; Fiber: 1 g; Fat: 2.5 g;  Saturated fat: 0 g; Sodium: 0 mg This material is provided…

red apples

Apple Cinnamon Wrap and Roll

Serves: 8Fruits and Vegetables: ¼ cup per serving Ingredients Directions Tip Nutrition Facts Serving size (using low-fat yogurt): about ½ of a 6-inch tortilla filled; Calories: 110; Carbohydrates: 23g; Fiber: 1 g; Fat: 3 g; Saturated Fat: 0 g; Sodium:…

4 glasses with apple pie in a glass

Apple Pie in a Glass

Serves: 4 Fruits and Vegetables: ¾ cups per serving Ingredients 1 cup milk, non-fat or low-fat 1 cup vanilla yogurt, non-fat or low-fat 2 large apples, peeled and cored ½ teaspoon cinnamon, ground 1 handful ice cubes Directions Wash and…

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