Archives Recipes

Diff’ Burgers

For something delicious, try turkey, pork, or lamb. kitchen gear Cutting board Sharp knife (adult needed) Measuring spoons Skillet Ingredients   1 pound ground turkey, pork, or lamb 1⁄2 teaspoon kosher salt 1⁄4 teaspoon black pepper 4 hamburger rolls, sliced…

Not Your Grandma’s Fried Chicken

Oven-fried chicken is way better than pan-fried. It tastes better, is better for you, and doesn’t smoke up the kitchen! kitchen gear Baking sheet Mixing spoon or whisk Large plate Large bowl Fork or whisk Large skillet or frying pan…

Curried Tofu Fingers

The biggest tofu myth is that it has no taste. It quickly takes on the most delicious flavors. Serve this dish plain or with mango chutney* mixed with yogurt. kitchen gear Cutting board Sharp knife (adult needed) Clean dish towel…

Chicken Broth

Chicken broth is readily available at any grocery store, but it’s great to make from scratch if you’ve just made a roasted chicken. Make sure to use the leftovers from a carved chicken and not from your plate. kitchen gear…

Roasted Chicken

A roasted chicken is one of those easy-but-great meals, perfect for the cooler season: the oven does all the work, but when you bring that beautifully golden chicken to the table on a platter, you’ll feel like you did something…

Avocado and Grapefruit Salad

Rich, creamy avocado goes beautifully with juicy, tangy grapefruit in this simple and delicious salad. kitchen gear Cutting board Sharp knife (adult needed) Measuring spoons Serving bowl Salad servers or tongs Ingredients   1 grapefruit 2 avocados 1 tablespoon olive…

Winter Salad with Orange Vinaigrette

We call this a “winter salad” because it uses cabbage, a cold-season vegetable, and citrus, which is grown during the winter months. kitchen gear Cutting board Sharp knife (adult needed) Measuring cup Measuring spoons Clean jar with tight-fitting lid Medium-sized…

Rad Radish Salad

Think you hate radishes? Think again. kitchen gear Cutting board Sharp knife (adult needed) Measuring cup Measuring spoons Large bowl Ingredients   3 cups spring mix salad greens 3 to 4 radishes, thinly sliced 1 small orange or tangerine, peeled,…

Roasted Chicken and Vegetables

We like to cook this all on one sheet pan because it’s easy and there’s less cleanup. If you want to feed more people, you can roast two chickens on one sheet pan, and roast the vegetables separately. kitchen gear…

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