Archives Recipes

Crispy Tofu with Broccoli

For a change of pace, have a meatless Monday or a vegetarian sheet-pan dinner. kitchen gear Cutting board Sharp knife (adult needed) Clean dish towel or paper towels Rimmed baking sheet Medium-sized mixing bowl Measuring spoons Measuring cup Peeler (adult…

Green-and-Bean Quesadilla

A quesadilla (KAY-SAH-DEE-YA) is a Mexican snack. It’s a lot like a grilled cheese sandwich made on flat, round bread, called a tortilla (TOR-TEE-YUH). kitchen gear Cutting board Sharp knife (adult needed) Measuring cups Fork Large plate Microwave or nonstick…

Fish Tacos

There are lots of ingredients to prepare, but this isn’t a hard recipe to make, and the tacos are so good. If you don’t have (or like) all the taco bar fixings, just use what’s on hand! kitchen gear Cutting…

Garlicky Green Beans

This is one of those amazing vegetable recipes that makes something so delicious you can’t stop eating it — and you don’t need to! This makes a great side dish for just about anything, and the beans are good at…

Lentil Barley Soup

Lentils are shaped like flying saucers, and they come in lots of different colors: regular lentils can be green or brown, and then there are small marbled-green French lentils, black Beluga lentils, and “red” lentils that are actually orange. For…

Beans and Greens

When you first chop up these ingredients, they’ll look like a mountain of greens. Don’t worry! They cook down to about 1/4 of their starting size. kitchen gear Cutting board Sharp knife (adult needed) Can opener Colander or strainer Large skillet…

Beanie Burger

Beans give you protein for muscles and carbohydrates for energy. kitchen gear Cutting board Sharp knife (adult needed) Can opener Small bowl Mixing bowl Fork Measuring cups Skillet Ingredients   1 16-ounce can black beans, drained and rinsed with cold…

How To: Cook Dried Beans from Scratch

Because they’re full of protein, fiber, vitamins, and deliciousness, we use beans all the time in our recipes. It’s fine to use beans from a can, but dried beans cooked from scratch are even tastier and less expensive. The method…

Latkes

These Hanukkah favorites are traditionally fried in oil to celebrate the oil of the eight nights of lights (like a menorah — the special Hanukkah candle holder — does). Our potato pancakes are oven-baked, which makes them easier, crunchier, and healthier — but…

Hoppin’ John

Hoppin John with Collards

This is a traditional African-American dish eaten on New Year’s Day to bring luck for the coming year (the peas symbolize coins and the greens symbolize paper money). You would typically make it with bacon or a ham hoc — and feel…

Translate »

SNAP-Ed Massachusetts wants to hear from you.

(Check all that apply below)
(Check all that apply below)