Layered Yogurt Parfait


Parfait usually refers to an ice-cream concoction layered in a fancy glass – but it’s really a French word that means “perfect.” When you try our healthy breakfast version, we think you’ll see why!

kitchen gear

  • Cutting board
  • Sharp knife (adult needed)
  • 4 short glasses
  • Measuring cup
  • Measuring spoons


  • 2 cups plain Greek yogurt
  • 2 cups fresh berries or chopped fruit
  • 1⁄2 cup granola


  • Put 1/4 cup yogurt in each glass and top with 1/4 cup fruit. Repeat once.
  • Top each glass with 2 tablespoons granola and serve right away.

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