Meal Type Lunch

Peach, Tomato, and Avocado Salad

Come late summer, peaches and tomatoes are bursting from trees and vines. This surprising salad makes the most of their vibrant juiciness, and varies the texture and color with a little creamy green avocado. Serve it as a no-cook side…

Ranch Dressing

In the 1950s, Steve Hanson served a special new dressing at Hidden Valley Ranch, his California dude ranch. Now it’s the most popular salad dressing in the United States! Ranch dressing is typically made with mayonnaise, buttermilk, and herbs, but…

Gonzo Garbanzo

This delicious bean salad is easy to prepare. For best flavor, cover and refrigerate one hour to allow flavors to mingle. We know it’s hard to be so patient, but it really is better this way. kitchen gear Cutting board…

Every Shade of Green Salad

Salad goes great with any kind of meal. We’ve added some unusual tastes to this one. Tell us what you think! kitchen gear Cutting board Sharp knife (adult needed) Large salad bowl Measuring cup Ingredients   1 head romaine lettuce,…

Artichokes

Artichokes are actually in the prickly family of plants called thistles, which might explain why they look so crazy — covered in spiky leaves, like a cross between a vegetable and a dinosaur. But they’re also crazy good for you:…

Basic Chicken Soup

Once you’ve cooked the chicken, this soup is a snap to make. If you’d like to make your own broth, check out our Chicken Broth recipe or take the simple route and use boxed broth. kitchen gear Cutting board Sharp knife (adult…

Anchovy Vinaigrette

Think you hate anchovies? Think again. kitchen gear Cutting board Garlic press or sharp knife (adult needed) Measuring cup Empty bottle or jar with lid Ingredients   2 garlic cloves 4 anchovy filets, minced 1⁄4 cup fresh lemon juice or…

Carrot Greens Chimichurri

Carrots were originally cultivated not for their roots (which is the part we typically eat), but for their sweet-smelling leaves and seeds. If your carrots come with the greens attached, don’t throw them away! Make this sauce. It’s tangy and…

Zesty Carrot Salad

This is a simple salad — a classic in France — that makes the most of the sweetness and crunch of the carrots. It makes a wonderful side dish for any meal you’d typically serve with slaw. kitchen gear Cutting…

Alphabet Soup

Pack a thermos of Alphabet Soup (with or without chicken), and you can spend school lunchtime spelling out your vocabulary words! Or the names of your friends. Or the ingredients of this familiar, comforting soup. kitchen gear Cutting board Sharp…

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