Ingredients
1 cup low-fat vanilla yogurt
1 kiwi (chopped)
4 large strawberries (about a 1/2 cup, chopped)
1 ice cube tray (or paper cups)
Directions
- Cut fruit into small pieces.
- Mix fruit and yogurt.
- Divide into 4 small paper cups (or 8 ice cubes) and place in popsicle sticks (or cut paper straws).
- Freeze.
- Enjoy as a frozen treat!
Notes
Create your own yogurt pops and experiment with different flavors or try out one of these recipes:
