2 cups 100% apple juice
1/2 teaspoon star anise
2 whole cloves
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
4 cups sparkling water (unsweetened)
- Combine the first five ingredients in a pot and cook over medium-high heat for about 5 minutes, stirring the liquid intermittently.
- Place a strainer over a large glass, bowl, or pitcher. Carefully pour the liquid into the container. Discard the star anise and cloves.
- Place the container in the refrigerator to cool for about 30 minutes.
- Once the apple juice mixture is cool, combine it with the sparkling water and serve.