Confetti Bean Salsa

MyPlate Kitchen
Source: https://www.myplate.gov/recipes/supplemental-nutrition-assistance-program-snap/confetti-bean-salsa

Ingredients

1 can black or red beans (15.5 ounce)
1 can corn (12 ounce)
1 cup salsa

Directions

  1. Wash hands with soap and water.
  2. Drain and rinse the beans. Drain the corn.
  3. Combine beans, corn, and salsa in a medium-size bowl. Mix.

Notes

Like it hot? Add a few drops of hot sauce or chopped green chilis. Try chopped cilantro, parsley or green pepper, too.

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