New England Johnny Cake

New England Johnny Cake


2 egg (beaten)
3/4 cup sugar
2 cups flour
1 cup yellow cornmeal
1 tablespoon baking powder
3/4 teaspoon salt
cup vegetable oil
1 1/2 cups skim or reconstituted non-fat dry milk
1 teaspoon vegetable oil (or spray)


1. Preheat oven to 375 degrees.

2. Mix sugar with beaten eggs in small mixing bowl.

3. In the other bowl, mix flour, cornmeal, baking powder and salt together.

4. Add oil, egg mixture and milk to the flour mixture. Mix. Pour into a lightly oiled baking dish.

5. Bake at 375 degrees for 30 minutes.

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