2 canned peach halves
2 tablespoons cottage cheese, low-fat (1 ounce)
1/2 tablespoon raisins (6 raisins)
1. Wash hands; get out ingredients and utensils.
2. Place one peach half, cut side up, in center of plate for nest.
3. Place 1 Tablespoon of cottage cheese in center of nest.
4. Place raisins on cottage cheese to make eggs.
5. Enjoy your Eagle Nest.
Adults: If preparing with children, use a can opener to open peaches. Drain juice and discard sharp edged lid.