It’s almost Thanksgiving! My favorite time of year. Is it yours? Read on to find different recipes to try and activities to explore.
Cook something new!
How about Holiday Roasted Butternut Squash? Not only is it delicious but one serving provides 290% of Vitamin A:
Or, how about Japanese Simmered Squash? The recipe calls for Acorn Squash but feel free to mix it up. Did you know you don’t have to remove the peel from Acorn Squash? Makes meal prep that much faster. Honey Nut and Delicata are two other types of squash that don’t need peeling. Here’s the recipe:
https://cookingmatters.org/recipes/japanese-simmered-squash-acorn-no-umani
Looking for something to do with that left-over bread? How about a savory bread pudding? The recipe calls for kale, but you can substitute any type of greens you have. You can do the same with winter or butternut squash. Substituting can keep foods fun and recipes from being boring.
https://www.choosemyplate.gov/recipes/myplate-cnpp/savory-bread-pudding-kale-and-butternut-squash
Looking for something fun to do with your family? Check out some of the great parks in Massachusetts:
https://www.mass.gov/visit-massachusetts-state-parks
Massachusetts has lots of resources for outdoor activities. Start making plans now for when the snow comes. There are lots of ways to stay active and healthy outdoors. From hiking, ice skating, cross-country skiing, and more. Learn more:
https://www.mass.gov/topics/outdoor-activities
Thanks for visiting! Make sure and come back again. We love the company.
